All over the blogosphere, I’m sure, crafty types are posting some wonderful St. Patrick’s Day projects. Green sugar cookies, or homemade Shamrock shakes…maybe shamrock-shaped earrings or a tutu with orange-white-green tulle, or a cross-stitched Irish blessing. Me? I made Oreo Cheesecake Cookies.
I saw the recipe on Brown Eyed Baker (http://www.browneyedbaker.com/), and thought, “Hey, these would be easy to veganize!” And they were! Tofutti may very well be the most useful mock-product ever.
And just so you know, there is just a little Irish in these cookies. I wore this while I was baking them:
Happy St. Patrick’s Day, everyone!